Description
Moist, airy cookies made with boxed vanilla cake mix and colorful sprinkles for a festive twist. A quick-family-friendly treat with a gooey center and slightly golden edges. Enhanced with white chocolate for a creamy balance to the intense vanilla flavor.
Ingredients
1 box (430g) vanilla cake mix
2 large room-temperature eggs
1/3 cup (80ml) vegetable oil
1/2 cup white chocolate chips
2 cups multicolored sprinkles (nonpareils)
*Optional: Substitute cake mix with plain or yellow cake mix
Instructions
Preheat oven to 350°F (175°C)
Mix cake mix, oil, and eggs in a large bowl until smooth
Fold in white chocolate chips and sprinkles
Drop dough by tablespoon onto parchment-lined baking sheets
Bake 10-12 minutes, until edges are lightly golden
Notes
Use oil instead of butter for softer texture
Store cooled cookies in airtight container up to 3 days
Adjust sprinkles amount for preferred color intensity
Can substitute oil with melted refined coconut oil
- Prep Time: 10
- Cook Time: 10
- Category: Recettes de Cookies Maison Faciles
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 15g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Carbohydrates: 24g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 25mg